China's Macaroni Machine Is The Most Cost-effective

Multifunctional macaroni machine is a small food machine that can process dozens of varieties. It has the characteristics of small volume, light weight, convenient movement and simple operation. The main purpose is to produce: shells. The machine can produce a variety of simulated small foods such as shells, tremella, lanterns, five pointed stars, tornadoes, hollow noodles and conch, and can be processed into a variety of flavors and flavors such as fried, spicy, barbecue and five spices. You can also cook it in water and add soup to become a special snack. 

The main raw materials are flour, rice flour and noodle powder, one of which can be produced or mixed. This machine can be operated by one person, with high output and considerable benefit. Main uses: the machine can instantly produce a variety of simulated small foods such as shells, tremella, lanterns, five pointed stars, tornadoes, hollow noodles and conch. Dozens of new food products can be processed by using corn flour, color flour, vegetable flour and fruit flour. Features: non self cooked one-time molding eliminates the various processes of traditional processing methods, simple operation and covers an area of less than one square meter.