The Efficiency Of This Spaghetti Machine Surprised Me

It is easy to break when pressing noodles with spaghetti machine, which is mainly caused by insufficient gluten of flour. You can try to use high gluten flour to press noodles. You can also process an appropriate amount of salt inside when mixing flour, and then see the effect of pressing noodles and whether there are broken strips. The quality of the noodles made by the noodle machine is also related to the proportion of flour and water.

 The noodles made by the noodle machine are hard with less water. Generally, when you buy a manual noodle machine, the manufacturer will tell you how to mix flour and water, as well as some skills and experience in pressing noodles. When you use it, you can accumulate more skills and methods in this regard. I believe you can make better and delicious noodles.