Working Principle Of Gas-fired Pancake Baking Machine

Working principle of gas-fired pancake baking machine: prepare the flour paste according to the requirements of flour paste production process. After the flour paste is heated and baked by a circular baking wheel, it will become spring roll skin or other flake food with fixed thickness. Process: put the prepared flour slurry into the slurry barrel and heat the baking wheel to 160 ℃; Start the slurry pump to deliver the slurry to the nozzle and operate the clutch operating lever to make the slurry adhere to the arc surface of the baking wheel. When the slurry rotates over 270-300 degrees with the baking wheel, the slurry will mature and automatically separate from the baking wheel to form a spring roll skin with a fixed thickness. After being cut into squares by the cutting machine, it can be folded for sale or wrapped immediately.